Thursday, November 19, 2009

pumpking pie

My boys love pumpkin pie...I'm tempted to mess with it this year and add a few more calories...I think everything is improved with a few nuts so check out this pie recipe and let me know if you think it will ruin the meal.
I think one of the great pumpkin pie traditions in our house is pumpkin pie for breakfast the next has egg and vegetable so it has to be healthy, right?


Liz said...

I am not sure. It looks good but pumpkin pie is already sooo good.

Patty Cake said...

A few years ago I had too much pumpkin pie filling for my crust so I just poured the extra into a sprayed square pan and baked it without a crust. Lo and behold, my family liked it BETTER than the pie, no crust, fewer calories. Yea!