Saturday, August 15, 2009

Cheesecake


One thing Liz wanted to do while in Texas was to make cheesecake. We used a recipe she found on a blog. Bakerella. So good, but when you take a huge portion as teenagers often do it is too rich and almost makes you give up cheesecake.... My portion had a homemade raspberry sauce added instead of the chocolate and I loved it. Success.

2 comments:

Micha said...

Why not raspberry AND chocolate?? And seriously, give up cheesecake? For me that would be extremely short lived!

Liz Johnston said...

I think the recipe needs some perfecting.. but it still was really good.